From a visual perspective, the wine has a pale straw yellow color characterized by greenish reflections that suggest freshness and vitality. The intense aromatic expressiveness of the fragrance with a predominance of tropical and citrus notes reflects the grape's ability to develop a rich palate of complex aromas. The presence of fragrances such as mandarin, mango, pineapple and papaya, enriched by floral nuances of heather blossoms, underlines how the elevated growing environment positively influences the aromatic concentration and olfactory diversity of the wine. In the mouth, the noticeable minerality and flavor, together with a distinct freshness, make the wine vibrant and dynamic. These characteristics, together with its crispness, give Grillo a balanced and dynamic structure, where the well-integrated acidity plays a key role in enhancing the pleasant taste.