From its amaranth and brilliant color with highlights of amber, to the nose a bouquet of vanilla emerges which comes together with notes of spices, citrus and dried fruits like raisins and cloves. To the palate a rich a rich vanilla taste emerges, with hints of bitter orange, dates, cocoa beans, cherries and saffron. Ideal to drink on ice and an orange peel, as an aperitif or after dinner. It's the main ingredient in cocktails such as Negroni, Americano or Hanky Panky, offered in the most exclusive restaurants and bars in Italy and worldwide.