Deep, dark, rich and weighty…this is a wine of substance. A heady and resonant bouquet confirms the first impression with aromatics of raspberry and plum, framed by decadent vanilla, waffle cone and crème brûlée. At first sip, the ripe, expressive mouthfeel takes over with flavors of jammy blueberry and blackberry. After aging in American oak for 12 months, the wine finishes with the hint of baking spices, warm and comforting from a homemade berry pie. This versatile wine pairs well with a variety of foods like the Essential barbecue burger, Pt. Reyes Blue Cheese and Dark Chocolate Macarons.